Hospitality Manager
Manage everyday activities at hotels, restaurants etc
Captain
She/he is the head of service department on hospitality management,
Cook
Camp cook should prepare food for the workers working for the particular company.
Waiter
Waiter/Waitress welcomes costumer and takes order from them.
Document Controller
Document Controller responsibles for timely update recording and reporting which might be computer or paper based or both.
Barman
Barman is responsible for serve the bar items to customers.